Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Keto Recipes
RECIPE
7 INGREDIENTS6 STEPS30min

Walnut Parmesan Pork Chops

5.0
3 Ratings
Pork chops are a budget-friendly weeknight dinner option, but they can be pretty bland on their own. Our solution: Why not roll them in a “breading” of walnuts and parmesan? Paired with a nice salad, this Walnut Parmesan Pork Chops meal will quickly become a part of your weekly dinner rotation.
Walnut Parmesan Pork Chops Recipe | SideChef
Pork chops are a budget-friendly weeknight dinner option, but they can be pretty bland on their own. Our solution: Why not roll them in a “breading” of walnuts and parmesan? Paired with a nice salad, this Walnut Parmesan Pork Chops meal will quickly become a part of your weekly dinner rotation.
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
30min
Total Time
$1.90
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
3 Tbsp
Finely Chopped  Walnuts
3 Tbsp
to taste
1
Large  Free Range Egg
2
Boneless Pork Chops
to taste
for garnish
(optional)
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
402
FAT
22.3 g
PROTEIN
45.6 g
CARBS
5.4 g

Author's Notes

Wanna change it up a little? Mix ½ tsp of your favorite herb or spice into the “breading” for a pop of flavor! We loved adding dried rosemary.

Cooking Instructions

HIDE IMAGES
Step 1
Preheat the oven to 400 degrees F (205 degrees C). Line a rimmed baking sheet with parchment paper.
Step 2
In a shallow dish or on a plate, mix the Walnuts (3 Tbsp) , Parmesan Cheese (3 Tbsp) , Sea Salt (to taste) , and Ground Black Pepper (to taste) .
Step 3
In another shallow dish or wide bowl, lightly beat the Free Range Egg (1) .
Step 4
One at a time, dip a Boneless Pork Chops (2) in the egg, let it drip for a few seconds, then coat it completely with the walnut and Parmesan mixture. Place it on the baking sheet and repeat with the other chop.
Step 5
Bake the chops for 10 minutes, then flip and continue baking until the middle of the chops reaches 145 degrees F (63 degrees C) in the center, about 10 minutes more.
Step 6
Let rest for a few minutes, then serve. Garnish with Italian Flat-Leaf Parsley (to taste) if desired.
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
303 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
402
% Daily Value*
Fat
22.3 g
29%
Saturated Fat
6.4 g
32%
Trans Fat
0.0 g
--
Cholesterol
174.7 mg
58%
Carbohydrates
5.4 g
2%
Fiber
0.8 g
3%
Sugars
1.9 g
--
Protein
45.6 g
91%
Sodium
665.1 mg
29%
Vitamin D
0.0 µg
0%
Calcium
118.2 mg
9%
Iron
2.9 mg
16%
Potassium
96.6 mg
2%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from