This Crispy Keto Chicken Fried Steak is a low-carb version of the classic southern comfort food. Serve with some buttery collard greens and a nice white gravy for a guilt-free feast!

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25MINS
Total Time
$6.00
Cost Per Serving
Ingredients
Servings
2
us / metric

8 oz
Steak

1/2 cup
Coconut Flour

1 tsp
Cayenne Pepper

4 Tbsp
Extra-Virgin Olive Oil
enough to coat the bottom of the skillet

to taste
Freshly Ground Black Pepper

1.5 oz
Pork Rinds
1/2 cup of "breadcrumbs"
Nutrition Per Serving
Calories
738
Fat
59.6 g
Protein
44.1 g
Carbs
16.7 g