Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Snack Recipes
RECIPE
14 INGREDIENTS7 STEPS25MIN

Gluten-Free Graham Crackers

5.0
4 Ratings
Love This Recipe?
124 Saved
Joy Nemerson at SideChef
When I’m not developing recipes or producing SideChef content I explore entomophagy aka I EAT BUGS! I cook “Uncomfortable Comfort Food” -See GetBuggie on IG for more!
GO TO BLOG
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by
Make delicious gluten-free graham crackers at home! Your kids will surely enjoy this as a summer activity or a weekend project.
25MIN
Total Time
Joy Nemerson at SideChef
When I’m not developing recipes or producing SideChef content I explore entomophagy aka I EAT BUGS! I cook “Uncomfortable Comfort Food” -See GetBuggie on IG for more!
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
2 cups
Gluten-Free All-Purpose Flour
1 tsp
Xanthan Gum
omit if your flour blend includes it
1/4 tsp
Baking Soda
1/4 tsp
Baking Powder
1/8 tsp
1 tsp
Ground Cinnamon
1/3 cup
Brown Sugar
1/2 scoop
Protein Powder
I used a Cricket Protein Powder!
(optional)
3 Tbsp
1
3 Tbsp
Whole Milk , room temperature
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
394
FAT
8.5 g
PROTEIN
5.8 g
CARBS
73.5 g

Cooking Instructions

HIDE IMAGES
Step 1
Preheat oven to 325 degrees F (165 degrees C).
Step 2
In a large bowl or food processor, mix Gluten-Free All-Purpose Flour (2 cups) , Xanthan Gum (1 tsp) , Baking Soda (1/4 tsp) , Baking Powder (1/4 tsp) , Salt (1/8 tsp) , Ground Cinnamon (1 tsp) , Granulated Sugar (1/4 cup) , and Brown Sugar (1/3 cup) .
Step 3
Optional: Add your favorite Protein Powder (1/2 scoop) for a protein boost.
Step 4
Measure Unsalted Butter (1/4 cup) , Honey (3 Tbsp) , Vanilla Extract (1/2 tsp) , Egg (1) , and Whole Milk (3 Tbsp) into the dry mixture. Combine them until a dough forms.
Step 5
Transfer dough to a floured surface and roll out dough with a floured rolling pin until it is a 1/4-inch thick rectangle. Using a rectangular cookie cutter or a knife cut dough into 2x4-inch pieces.
Step 6
On a parchment-lined baking sheet, place the cookies 1-inch apart. Using a fork poke even holes across the cookies being careful not to pierce all the way through.
Step 7
Top the cookies with sugar and bake for 15 minutes or until golden brown. Store in an airtight container for 5-7 days or in the freezer for 3 months.
SAVE

Rate & Review

Tap to Rate:
Leave a comment

Similar Recipes

VIEW MORE TAGS
124 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
394
% Daily Value*
Fat
8.5 g
11%
Saturated Fat
5.2 g
26%
Trans Fat
0.0 g
--
Cholesterol
51.9 mg
17%
Carbohydrates
73.5 g
27%
Fiber
9.1 g
32%
Sugars
30.3 g
--
Protein
5.8 g
12%
Sodium
180.1 mg
8%
Vitamin D
0.2 µg
1%
Calcium
35.5 mg
3%
Iron
0.8 mg
4%
Potassium
44.5 mg
1%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from