Joy Nemerson at SideChef
Hi, I'm Joy! When I’m not developing recipes or producing SideChef content I explore entomophagy aka I EAT BUGS! I cook “Uncomfortable Comfort Food” -See GetBuggie on IG for more!
https://www.sidechef.com
Make delicious gluten-free graham crackers at home! These crackers are also paleo-friendly. They are just so much better for you than the carb-loaded store-bought version. Loaded with fiber, and nutrients, and full of flavor. Super easy to make and ready in 25 minutes. Even kids love these. Switching to healthy has never been easier.
25MINS
Total Time
$0.99
Cost Per Serving
Ingredients
Servings
6
us / metric
2 cups
Gluten-Free All-Purpose Flour
as needed
Baking Soda
as needed
Baking Powder
1 tsp
Ground Cinnamon
1/3 cup
Brown Sugar
1/2 scoop
Protein Powder
I used a Cricket Protein Powder!
optional
3 Tbsp
Whole Milk, room temperature
Nutrition Per Serving
Calories
394
Fat
8.5 g
Protein
5.8 g
Carbs
73.5 g