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RECIPE
8 INGREDIENTS9 STEPS30min

Healthy Protein Apple​ Crisp

4.0
1 Ratings
My whole family loves Apple Crisp, but I wanted to come up with a healthier version of it. So after a couple trials, I have come up with an extremely delicious and better-for-you Apple Crisp recipe.
Healthy Protein Apple​ Crisp Recipe | SideChef
My whole family loves Apple Crisp, but I wanted to come up with a healthier version of it. So after a couple trials, I have come up with an extremely delicious and better-for-you Apple Crisp recipe.
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Estimated Total: Estimated Total:
Fulfilled by
30min
Total Time
$1.31
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
2/3 cup
Bear Naked® Sea Salt Caramel Apple Granola
3
Apples , thinly sliced
1/4 cup
Coconut Brown Sugar
1 tsp
Ground Cinnamon
2 Tbsp
Coconut Oil
to taste
Vegan Whipped Cream
or Coconut Ice Cream
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Nutrition Per Serving

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CALORIES
357
FAT
11.0 g
PROTEIN
2.1 g
CARBS
62.4 g

Cooking Instructions

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Step 1
Preheat oven to 325 degrees F (160 degrees C).
Step 2
Grease 8-inch baking dish with Coconut Oil (1 Tbsp) .
Step 3
Thinly slice the Apples (3) .
Step 4
Mix Pure Maple Syrup (1/2 cup) , Coconut Brown Sugar (1/4 cup) , Ground Cinnamon (1 tsp) , and Vanilla Extract (1 Tbsp) in a small bowl.
Step 5
Place apples in baking dish and pour mixture over the top of the apples. Use a spatula to thoroughly coat apples.
Step 6
Top with Bear Naked® Sea Salt Caramel Apple Granola (2/3 cup) .
Step 7
Melt Coconut Oil (1 Tbsp) and pour on top of the granola.
Step 8
Bake for 20-25 minutes or until top is golden brown.
Step 9
Serve immediately with Vegan Whipped Cream (to taste) or coconut ice cream. Enjoy!
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Nutrition Per Serving
Calories
357
% Daily Value*
Fat
11.0 g
14%
Saturated Fat
6.8 g
34%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
62.4 g
23%
Fiber
3.0 g
11%
Sugars
50.5 g
--
Protein
2.1 g
4%
Sodium
7.3 mg
0%
Vitamin D
--
--
Calcium
48.2 mg
4%
Iron
0.7 mg
4%
Potassium
76.6 mg
2%
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