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RECIPE
5 INGREDIENTS 5 STEPS 10min

Caprese Panini

4.0
5 Ratings
Now you can enjoy one of Italy's best sandwiches, made easy! Pack this Caprese Panini for lunch!
Caprese Panini Recipe | SideChef
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Now you can enjoy one of Italy's best sandwiches, made easy! Pack this Caprese Panini for lunch!
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com
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I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com
10min
Total Time
$1.74
Cost Per Serving

Ingredients

Servings
1
US / METRIC
as needed
Spray Butter
1
Ciabatta Bread
1 tsp
Barilla® Rustic Basil Pesto

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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
201
FAT
6.4 g
PROTEIN
10.2 g
CARBS
25.7 g

Cooking Instructions

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Step 1
Preheat your press or griddle pan on medium heat over the stove. Slice Fresh Mozzarella Cheese Ball (1) to desired thickness.
Step 2
Slice Tomato (1) to desired thickness.
Step 3
Slice Ciabatta Bread (1) in half. Spread Barilla® Rustic Basil Pesto (1 tsp) to taste on either one or both sides. Layer mozzarella and tomatoes to taste.
Step 4
When ready, spray panini maker or griddle pan with the Spray Butter (as needed) . Place panini on press and push down gently. You can continue to lightly press down to desired thickness. Once outside has browned and cheese is melted, your panini is ready.
Step 5
Serve immediately while still warm and melty!

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Nutrition Per Serving
Calories
201
% Daily Value*
Fat
6.4 g
8%
Saturated Fat
3.2 g
16%
Trans Fat
0.0 g
--
Cholesterol
17.2 mg
6%
Carbohydrates
25.7 g
9%
Fiber
2.6 g
9%
Sugars
2.5 g
--
Protein
10.2 g
20%
Sodium
286.4 mg
12%
Vitamin D
--
--
Calcium
133.1 mg
10%
Iron
1.5 mg
8%
Potassium
146.9 mg
3%
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