RECIPE
12 INGREDIENTS7 STEPS25MIN

Spicy Garlic Pepper Baked Shrimp

4.3
3 Ratings
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StreetSmart Kitchen
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This recipe features a crispy layer of bread crumbs combined with spicy and sweet peppers on top of perfectly baked shrimp with a garlicky kick.

25MIN

Total Cooking Time

12

Ingredients
StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
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Ingredients
US / METRIC
Servings:
4
Serves 4
6 cloves
Garlic , minced
3/4 tsp
Old Bay® Seasoning
3 Tbsp
Dry White Sherry
1
Serrano Chili
1/4 cup
1/2 cup
Panko Breadcrumbs
1/4 tsp
1/4 tsp
Brown Sugar
to taste
Fresh Parsley , chopped
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Directions

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Step 1
Preheat oven to 425 degrees F (220 degrees C).
Step 2
Place the Large Shrimp (1.5 lb) in a mixing bowl, mix with Garlic (6 cloves) , Old Bay® Seasoning (3/4 tsp) , Ground Black Pepper (to taste) , and Dry White Sherry (3 Tbsp) .
Step 3
Thinly Slice Serrano Chili (1) and Baby Bell Peppers (2) .
Step 4
In a separate bowl, combine Panko Breadcrumbs (1/2 cup) and Unsalted Butter (1/4 cup) and serrano pepper and sweet mini peppers. Season with Salt (1/4 tsp) , Brown Sugar (1/4 tsp) and Ground Black Pepper (to taste)
Step 5
In a large baking dish, arrange shrimp in a single layer. Place the bread crumb mixture on top of the shrimp, making sure the shrimp is covered.
Step 6
Bake for 7 minutes, then set the oven to broil.
Step 7
Broil on high for 2-3 minutes or until the shrimp turns pink and the bread crumbs are slightly brown and crispy. Garnish with chopped Fresh Parsley (to taste) . Serve and enjoy!

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