![author_avatar](https://www.sidechef.com/profile/57a14c045267dd1c4ca97caf.jpeg?d=96x96)
Mom Loves Baking
My name is Lise, pronounced Leeza, the mom, baker and recipe developer behind the blog.
http://www.momlovesbaking.com/
These Ham and Egg cups are super simple to make, yet still elegant enough for brunch!
20MINS
Total Time
$5.79
Cost Per Serving
Ingredients
Servings
4
us / metric
![Applewood Smoked Ham](https://www.sidechef.com/ingredient/1b5fd6c8-5556-4f92-8935-d8f2b26f7c01.jpeg?d=96x96)
12 slices
Applewood Smoked Ham
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
to taste
Freshly Ground Black Pepper
![Nonstick Cooking Spray](https://www.sidechef.com/ingredient/911d7d2f-f769-4eda-a044-8d19019183ab.jpeg?d=96x96)
as needed
Nonstick Cooking Spray
Nutrition Per Serving
VIEW ALL
Calories
288
Fat
13.1 g
Protein
39.8 g
Carbs
3.6 g