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StreetSmart Kitchen
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Beef roast rubbed with a homemade Montreal seasoning and roasted with leeks, mushroom, and carrots in bone broth or beef broth.
45MINS
Total Time
$6.30
Cost Per Serving
Ingredients
Servings
4
us / metric
![Top Round Roast](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2 lb
Top Round Roast
![Leek](https://www.sidechef.com/ingredient/06b75709-aea8-4ed4-b00a-f7fd389a06a4.jpeg?d=96x96)
3
Leeks, sliced
![Baby Carrots](https://www.sidechef.com/ingredient/90b16f68-42b2-486b-98db-6b9e39feda93.jpeg?d=96x96)
3 1/2 cups
Baby Carrots
![Fresh Thyme Leaves](https://www.sidechef.com/ingredient/b766046a-fd57-4954-baba-ba53dd365591.jpeg?d=96x96)
2 tsp
Fresh Thyme Leaves, minced
![Beef Bone Broth](https://www.sidechef.com/ingredient/c8107549-62dd-401d-9c7e-4f4fc5bcdbc6.jpeg?d=96x96)
1 1/4 cups
Beef Bone Broth
or Low-Sodium Beef Broth
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
as needed
Garlic Powder
![Onion Powder](https://www.sidechef.com/ingredient/16a8a9ee-753f-4621-be9f-80a43bd3eb67.jpeg?d=96x96)
as needed
Onion Powder
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
Nutrition Per Serving
VIEW ALL
Calories
485
Fat
10.6 g
Protein
73.7 g
Carbs
24.0 g