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Vegan Chai Spiced Chia Smoothie Bowls

10 INGREDIENTS • 3 STEPS • 1HR 5MINS

Vegan Chai Spiced Chia Smoothie Bowls

Recipe
5.0
2 ratings
Packed with healthy fats, anti-inflammatory properties, and full of flavor! A Fall inspired smoothie bowl that will leave you feeling nourished and healthy.
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Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
Packed with healthy fats, anti-inflammatory properties, and full of flavor! A Fall inspired smoothie bowl that will leave you feeling nourished and healthy.
1HR 5MINS
Total Time
$1.78
Cost Per Serving
Ingredients
Servings
2
us / metric
Coconut Milk
16 fl oz
Coconut Milk
or Almond Milk
Chai Tea Bags
2
Chai Tea Bags
Ground Cinnamon
as needed
Ground Cinnamon
Ice
1 cup
Ice
Honey
1 Tbsp
Honey
or Maple Syrup
Chia Seeds
2 Tbsp
Chia Seeds
Banana
1
Large Banana, frozen
Coconut Flour
1 Tbsp
Coconut Flour
or Protein Powder
Nutrition Per Serving
VIEW ALL
Calories
685
Fat
60.8 g
Protein
9.9 g
Carbs
38.3 g
Add to plan
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Vegan Chai Spiced Chia Smoothie Bowls
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author_avatar
Cotter Crunch
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
Cooking InstructionsHide images
step 1
Steep the Chai Tea Bags (2) and the Ground Turmeric (1 tsp) in the hot Coconut Milk (16 fl oz). In this step, you can use a french press for easy pour and clean. Let steep for five minutes.
step 1 Steep the Chai Tea Bags (2) and the Ground Turmeric (1 tsp) in the hot Coconut Milk (16 fl oz). In this step, you can use a french press for easy pour and clean. Let steep for five minutes.
step 2
Remove the tea bags and add liquid mixture to blender along with Ice (1 cup), Ground Cinnamon (as needed), Honey (1 Tbsp), Almond Butter (1 Tbsp), Banana (1), chia seeds, and Coconut Flour (1 Tbsp) if using any. Blend and cool in the fridge for 1 hour.
step 3
Tags
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Breakfast
Dairy-Free
American
Gluten-Free
Brunch
Snack
Healthy
Shellfish-Free
Dessert
Drinks
Fall
Vegetarian
Smoothie
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