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RECIPE
15 INGREDIENTS 7 STEPS 1hr 5min

Stuffed Crust ​Deep Deep Dish Pizza

4.7
3 Ratings
This deep dish has an amazing light and airy dough with enough cheese to keep you poop free for the upcoming weeks ahead. So if you want to wow your family, friends or significant other, this recipe just might do that maybe. You're welcome!
Stuffed Crust ​Deep Deep Dish Pizza Recipe | SideChef
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This deep dish has an amazing light and airy dough with enough cheese to keep you poop free for the upcoming weeks ahead. So if you want to wow your family, friends or significant other, this recipe just might do that maybe. You're welcome!
My name is JP Lambiase and I am the creator of HeLLthy Junk Food. I started this website and YouTu.be channel because I am a food junkie
http://www.hellthyjunkfood.com/
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My name is JP Lambiase and I am the creator of HeLLthy Junk Food. I started this website and YouTu.be channel because I am a food junkie
http://www.hellthyjunkfood.com/
1hr 5min
Total Time
$2.81
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1.1 lb
Pizza Dough
6
String Cheese
24 slices
Pepperoni Slices
to taste
Crisco
or Coconut Oil
1 can
(12 oz)
Tomato Paste
1 1/2 cups
Water
1/4 tsp
1/8 tsp
Garlic Powder
1/8 tsp
Onion Powder
1/8 tsp
MSG
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
711
FAT
41.4 g
PROTEIN
36.3 g
CARBS
52.1 g

Cooking Instructions

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Step 1
Grease a 9x13" baking pan with Crisco (to taste) . Spread the Pizza Dough (1.1 lb) in the pan. Place String Cheese (6) around the perimeter of the pan.
Step 2
Stretch the dough over and tuck under the cheese sticks.
Step 3
Combine Tomato Paste (1 can) , Water (1 1/2 cups) and bring to a boil. Add in Dried Oregano (1/2 tsp) , Dried Basil (1/4 tsp) , Salt (1/4 tsp) , Ground Black Pepper (1/4 tsp) , Granulated Sugar (1/4 tsp) , Garlic Powder (1/8 tsp) , Onion Powder (1/8 tsp) and MSG (1/8 tsp) .
Step 4
Simmer the sauce for 35-40 minutes.
Step 5
Spread the sauce on the dough before baking to keep the dough moist. Bake at 500 degrees F (260 degrees C) for 15 minutes.
Step 6
Spread on Shredded Mozzarella Cheese (2 cups) and Pepperoni Slices (24 slices) and bake again for 10 minutes.
Step 7
Broil for 2 minutes or the cheese is browned. Serve and enjoy!

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Nutrition Per Serving
Calories
711
% Daily Value*
Fat
41.4 g
53%
Saturated Fat
17.4 g
87%
Trans Fat
1.0 g
--
Cholesterol
97.7 mg
33%
Carbohydrates
52.1 g
19%
Fiber
7.3 g
26%
Sugars
4.0 g
--
Protein
36.3 g
73%
Sodium
1875.9 mg
82%
Vitamin D
0.8 µg
4%
Calcium
460.0 mg
35%
Iron
3.2 mg
18%
Potassium
181.5 mg
4%
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