RECIPE
12 INGREDIENTS8 STEPS2HR 30MIN

No-Bake Vegan Chocolate Avocado Tart

5.0
3 Ratings
Editor's Choice
WATCH FULL VIDEO
WATCH FULL VIDEO
Love This Recipe?
351 Saved
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Powered by
Packed full of healthy fats and a rich chocolate flavor, this is the perfect treat to make for that special someone. Our favorite part is the super simple Oreo crust!

2HR 30MIN

Total Cooking Time

12

Ingredients
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
GO TO BLOG
Ingredients
US / METRIC
Servings:
6
Serves 6
Ingredient List
Shop Online
Crust
28
Oreo® Chocolate Sandwich Cookies
1/3 cup
Coconut Oil , melted
Filling
2 Tbsp
Coconut Oil
plus more for greasing
1 cup
Chopped Vegan Chocolate
2
1 Tbsp
Nut Butter
3 Tbsp
Unsweetened Cocoa Powder
1 pinch
Garnish
to taste
Berries of Choice
to taste
Unsweetened Coconut Flakes
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Powered by

Directions

HIDE IMAGES
Step 1
To make the crust, add the Oreo® Chocolate Sandwich Cookies (28) to the food processor and process into fine crumbs.
Step 2
Pour the Coconut Oil (1/3 cup) into the food processor and pulse into the crumbs until combined.
Step 3
Grease a 9-inch round pie dish. Pour crumb mixture into the dish and firmly press into the bottom and up the sides. Place into the freezer to set while you prepare the filling.
Step 4
In a heat-safe bowl over a pot of simmering water begin to melt the Vegan Chocolate (1 cup) . Once the chocolate begins to soften, mix in the Coconut Oil (2 Tbsp) and stir until completely combined and glossy. Set aside.
Step 5
Peel and pit the Avocados (2) .
Step 6
In a food processor or a blender, combine avocado and the melted chocolate with the Nut Butter (1 Tbsp) , Unsweetened Cocoa Powder (3 Tbsp) , Maple Syrup (1/3 cup) , Vanilla Extract (1 tsp) , and Sea Salt (1 pinch) . Mix until a whipped texture begins to form.
Step 7
Pour the mixture into the cooled crust and let set in the fridge for at least 2 hours.
Step 8
Garnish with Fresh Strawberries (to taste) or your favorite fruit and Unsweetened Coconut Flakes (to taste) and serve.

Watch Full Video

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
351 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from