This classic baked treat gets the 3 ingredient makeover, and the result is the easiest Banana Bread recipe you’ll ever try! Mashed ripe bananas are combined with flour and sweetened condensed milk to make the batter. Baked in a loaf tin, this sumptuous banana bread is moist, dense and bursting with flavor.

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1HR 15MINS
Total Time
$0.29
Cost Per Serving
Ingredients
Servings
8
us / metric

1 can
(400 g)
(400 g)
Sweetened Condensed Milk

2 1/2 cups
Self-Rising Flour
or All-Purpose Flour

1 tsp
Sponsored
Simply Organic Cinnamon, Groundoptional
Nutrition Per Serving
Calories
357
Fat
4.6 g
Protein
8.7 g
Carbs
74.3 g