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One Pot Chef Show
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This classic baked treat gets the 3 ingredient makeover, and the result is the easiest Banana Bread recipe you’ll ever try! Mashed ripe bananas are combined with flour and sweetened condensed milk to make the batter. Baked in a loaf tin, this sumptuous banana bread is moist, dense and bursting with flavor.
1HR 15MINS
Total Time
$0.29
Cost Per Serving
Ingredients
Servings
8
us / metric
![Sweetened Condensed Milk](https://www.sidechef.com/ingredient/9c455050-c0c2-4118-8d95-85ee10b481f3.jpeg?d=96x96)
1 can
(400 g)
(400 g)
Sweetened Condensed Milk
![Self-Rising Flour](https://www.sidechef.com/ingredient/0778ae60-7ff8-47b7-ad9a-306a052e9db3.jpeg?d=96x96)
2 1/2 cups
Self-Rising Flour
or All-Purpose Flour
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
1 tsp
Ground Cinnamon
optional
Nutrition Per Serving
VIEW ALL
Calories
357
Fat
4.6 g
Protein
8.7 g
Carbs
74.3 g