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Goat Cheese Crostini with Honey, Pecans and Thyme

7 INGREDIENTS • 5 STEPS • 15MINS

Goat Cheese Crostini with Honey, Pecans and Thyme

Recipe
5.0
1 rating
This recipe for goat cheese crostini with honey, pecans and thyme could not be more simple to whip up, and all of the flavors go so well together. Sweet notes from the honey meld perfectly with the smooth and creamy goat cheese which is then topped with fresh thyme – all complimented by the crunch from the pecans.
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Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/
This recipe for goat cheese crostini with honey, pecans and thyme could not be more simple to whip up, and all of the flavors go so well together. Sweet notes from the honey meld perfectly with the smooth and creamy goat cheese which is then topped with fresh thyme – all complimented by the crunch from the pecans.
15MINS
Total Time
$1.30
Cost Per Serving
Ingredients
Servings
6
us / metric
Baguette
1
Baguette
18 inches, cut into 3/4-inch slices
Plain Goat Cheese Log
2
(4 oz)
Plain Goat Cheese Log, room temperature
Honey
2 Tbsp
Honey
plus more for drizzling
Pecans
4 Tbsp
Roughly Chopped Pecans
Fresh Thyme Leaves
as needed
Fresh Thyme Leaves
Sea Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
411
Fat
13.7 g
Protein
13.8 g
Carbs
57.0 g
Love This Recipe?
Add to plan
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Goat Cheese Crostini with Honey, Pecans and Thyme
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author_avatar
Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (175 degrees C). Place Baguette (1) sliced on a baking sheet.
step 2
Bake 10 -12 minutes or until lightly toasted.
step 3
Meanwhile, mix the Plain Goat Cheese Log (2) and Honey (2 Tbsp) until relatively smooth. It’s okay if it's a little crumbly.
step 3 Meanwhile, mix the Plain Goat Cheese Log (2) and Honey (2 Tbsp) until relatively smooth. It’s okay if it's a little crumbly.
step 4
Spread the goat cheese mixture on the toasted bread (while it's still warm). Top with a sprinkle of Pecans (4 Tbsp), Fresh Thyme Leaves (as needed), Sea Salt (to taste), and Ground Black Pepper (to taste), if desired.
step 5
Before serving, drizzle each crostini with honey. Keep leftovers covered tightly in the refrigerator for a couple days.
step 5 Before serving, drizzle each crostini with honey. Keep leftovers covered tightly in the refrigerator for a couple days.
Tags
Appetizers
American
Date Night
Snack
Shellfish-Free
Vegetarian
Summer
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