Name: Bailey's London Fog
Total time: PT900.0S
Yield: 2
Ingredients: 2 bag Earl Grey Tea; 3/4 cup 2% Reduced Fat Milk; 1 fluid ounce Bailey's® Irish Cream; 2 teaspoon Vanilla Simple Syrup; 0.5 fluid ounce Grand Marnier

Bailey's London Fog

1 rating

The Baileys Irish Cream smooths out the tannins of the tea and adds an extra layer of creaminess while the Grand Marnier plays off the orange notes already found in the Earl Grey tea. So go ahead, relax and enjoy your favorite London fog latte at home…but with a punch.

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Bailey's London Fog

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Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

15MINS

Total Time

$0.68

Cost Per Serving

Ingredients

Servings

US / Metric

2 bags

Earl Grey Tea

3/4 cup

2% Reduced Fat Milk

1 fl oz

Bailey's® Irish Cream

1/2 Tbsp

Vanilla Simple Syrup

0.5 fl oz

Grand Marnier

Nutrition Per Serving

VIEW ALL

Calories

129

Fat

4.2 g

Protein

4.1 g

Carbs

10.7 g

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Bailey's London Fog

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Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

Author's Notes

You can use purchased vanilla syrup.

Make your own vanilla syrup by bringing a 1/2 cup of sugar and a 1/2 cup of water to a simmer, stirring to dissolve the sugar. Remove from heat and add 2 tsp vanilla extract or fresh vanilla beans from 1/2 a vanilla pod. Allow to cool and then strain if using fresh vanilla beans.

If no vanilla syrup is possible, sweeten to taste with sugar and add a splash of vanilla extract.