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Vegan Chicken Fried Steak
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Recipe

19 INGREDIENTS • 14 STEPS • 55MINS

Vegan Chicken Fried Steak

1
2 ratings
This vegan chicken fried steak is a authentic american recipe made with seitan as the protein and creamy county gravy.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This vegan chicken fried steak is a authentic american recipe made with seitan as the protein and creamy county gravy.
55MINS
Total Time
$3.46
Cost Per Serving
Ingredients
Servings
4
US / Metric
For the Chicken Fried Steak
Vegan Roast
2
(400 g)
Vegan Roast
I used Gusta Seitan Roast, sliced into 8 small 1/2-inch thick steaks
Aquafaba
1/3 cup
Aquafaba, whisked
Unsweetened Soy Milk
1/2 cup
Unsweetened Soy Milk
Baking Soda
3/4 tsp
Baking Soda
Baking Powder
3/4 tsp
Baking Powder
Sea Salt
1/2 Tbsp
Garlic Powder
1/2 Tbsp
McCormick® Garlic Powder
Onion Powder
1/2 tsp
Onion Powder
Paprika
3/4 tsp
Cayenne Pepper
1/4 tsp
Cayenne Pepper
Canola Oil
as needed
Canola Oil
or Coconut or Avocado Oil
For the Country Gravy
Vegan Butter
1/4 cup
Vegan Butter
or Margarine
Garlic Powder
1 tsp
McCormick® Garlic Powder
Unsweetened Soy Milk
2 1/2 cups
Unsweetened Soy Milk
Vegan Beef Bouillon Cube
1/2
Vegan Beef Bouillon Cube, crumbled
Nutrition Per Serving
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Calories
642
Fat
13.2 g
Protein
60.0 g
Carbs
71.0 g
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Vegan Chicken Fried Steak
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
In a shallow, wide dish; whisk together Aquafaba (1/3 cup) and Unsweetened Soy Milk (1/2 cup). Set aside
step 1 In a shallow, wide dish; whisk together Aquafaba (1/3 cup) and Unsweetened Soy Milk (1/2 cup). Set aside
step 2
In a second shallow, wide dish, whisk together; All-Purpose Flour (2 cups), Baking Soda (3/4 tsp), Baking Powder (3/4 tsp), Sea Salt (1/2 Tbsp), McCormick® Garlic Powder (1/2 Tbsp), Onion Powder (1/2 tsp), Paprika (3/4 tsp), Cayenne Pepper (1/4 tsp), and Ground Black Pepper (1/2 tsp).
step 2 In a second shallow, wide dish, whisk together; All-Purpose Flour (2 cups), Baking Soda (3/4 tsp), Baking Powder (3/4 tsp), Sea Salt (1/2 Tbsp), McCormick® Garlic Powder (1/2 Tbsp), Onion Powder (1/2 tsp), Paprika (3/4 tsp), Cayenne Pepper (1/4 tsp), and Ground Black Pepper (1/2 tsp).
step 3
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Tags
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Dairy-Free
American
Comfort Food
Shellfish-Free
Dinner
Vegan
Vegetarian
Tofu & Tempeh
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