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Recipes
Harlequin Tilapia
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7 INGREDIENTS • 7 STEPS • 50MINS

Harlequin Tilapia

Recipe

5.0

1 rating
This Harlequin Tilapia recipe is awesome! Delicious, easy to make and you can even make it ahead. Serve with a beautiful green salad, rice, beans. You can’t go wrong with any side.
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This Harlequin Tilapia recipe is awesome! Delicious, easy to make and you can even make it ahead. Serve with a beautiful green salad, rice, beans. You can’t go wrong with any side.
author_avatar
Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com

50MINS

Total Time

$3.15

Cost Per Serving

Ingredients

Servings
4
us / metric
Tilapia Fillet
4
Tilapia Fillets
or or other white fish
Lemon Pepper Marinade
1 cup
Lemon Pepper Marinade
Seasoned Breadcrumbs
1 cup
Seasoned Breadcrumbs
Onion
1 cup
Chopped Onion
Bell Pepper
1 cup
Chopped Bell Pepper
Olive Oil
1 cup
Olive Oil, divided

Nutrition Per Serving

VIEW ALL
Calories
805
Fat
59.0 g
Protein
37.7 g
Carbs
30.6 g
Love This Recipe?
Add to plan
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Harlequin Tilapia
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author_avatar
Belqui's Twist
I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
https://www.belquistwist.com

Author's Notes

You can prepare this the night before or the morning of, it is a great recipe to make ahead. Just bake it when you are ready for dinner.

Cooking Instructions

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step 1
Preheat oven to 375 degrees F (190 degrees C).
step 2
In a deep plate, whisk the Eggland's Best Classic Eggs (2) to create an egg wash. Add Lemon Pepper Marinade (1 cup) to the egg wash.
step 3
Dip the Tilapia Fillets (4) in the egg wash marinade, then lightly dredge in Seasoned Breadcrumbs (1 cup).
step 4
Pour Olive Oil (1/2 cup) into a baking dish. Add half the Onion (1/2 cup) and half the Bell Pepper (1/2 cup) into the baking dish and spread as evenly as possible.
step 5
Add the rest of the Olive Oil (1/2 cup) into a separate container with the remaining chopped Onion (1/2 cup) and Bell Pepper (1/2 cup). Place the breaded fish in a single layer in the baking dish.
step 6
Sprinkle the rest of the oiled onions and peppers over the fish. Bake for 25 minutes or until fish is cooked through.
step 7
Serve with salad, rice, potatoes. The options are endless!

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Tags

Dairy-Free
American
Lunch
Date Night
Fish & Seafood
Shellfish-Free
Dinner
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