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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
It is so much easier than it seems to make your own amazing homemade mint marshmallows! They are perfect to go into s’mores or other treats.
3HRS 30MINS
Total Time
$2.68
Cost Per Serving
Ingredients
Servings
6
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3/4 cup
Cold Water, divided
![Mint Extract](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4 Tbsp
Mint Extract
![Green Food Coloring](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
as needed
Green Food Coloring
![Gelatin Powder](https://www.sidechef.com/ingredient/b3c58d60-d560-4ef6-9992-0cab3c39e3cf.jpeg?d=96x96)
4 Tbsp
Gelatin Powder
![Light Corn Syrup](https://www.sidechef.com/ingredient/3b00ddf1-89e7-4b3b-aea5-a3e22149b4e2.jpeg?d=96x96)
4 Tbsp
Light Corn Syrup
![Powdered Confectioners Sugar](https://www.sidechef.com/ingredient/5cba8d91-c517-4a1e-bf21-09cbb467165a.jpg?d=96x96)
to taste
Powdered Confectioners Sugar
for the pan
Nutrition Per Serving
VIEW ALL
Calories
392
Fat
3.1 g
Protein
8.1 g
Carbs
85.1 g