Baked Ziti with Sour Cream

Recipe

12 INGREDIENTS • 11 STEPS • 1HR 5MINS

Baked Ziti with Sour Cream

4.9

9 ratings

Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.

Baked Ziti with Sour Cream

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Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

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Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.

1HR 5MINS

Total Time

$1.56

Cost Per Serving

Ingredients

Servings

10

US / Metric

1 box
(16 oz)

Ziti Pasta

1

Onion, chopped

1 lb

Lean Ground Beef

3 cloves

Garlic, minced

1/2 tsp

1/2 tsp

Ground Black Pepper

2 jars
(28 oz)

Pasta Sauce

8 slices

Provolone Cheese

1 1/2 cups

1 1/2 cups

Shredded Mozzarella Cheese

1/4 cup

Grated Parmesan Cheese

to taste

Chopped Fresh Parsley

for garnish

optional

Nutrition Per Serving

VIEW ALL

Calories

531

Fat

22.9 g

Protein

29.5 g

Carbs

50.4 g

Baked Ziti with Sour Cream

Save

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

http://www.pipandebby.com/

Cooking InstructionsHide images

step 1

Bring a large saucepan of water to a boil.

step 2

Add the Ziti Pasta (1 box) and cook until al dente for about 8 minutes. Drain and set aside.

step 2 Add the Ziti Pasta (1 box) and cook until al dente for about 8 minutes. Drain and set aside.

step 3

In a large skillet, add the Onion (1), Lean Ground Beef (1 lb), and Garlic (3 cloves). Cook over medium heat, stirring until beef is no longer pink. Season with Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp).

step 3 In a large skillet, add the Onion (1), Lean Ground Beef (1 lb), and Garlic (3 cloves). Cook over medium heat, stirring until beef is no longer pink. Season with Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp).

step 4

Add Pasta Sauce (2 jars) and simmer for 15 minutes. During this time, preheat the oven to 350 degrees F (180 degrees C) and coat a 9x13-inch baking dish with cooking spray.

step 4 Add Pasta Sauce (2 jars) and simmer for 15 minutes. During this time, preheat the oven to 350 degrees F (180 degrees C) and coat a 9x13-inch baking dish with cooking spray.

step 5

Begin to make layers inside the baking dish. First, use half of the cooked ziti.

step 5 Begin to make layers inside the baking dish. First, use half of the cooked ziti.

step 6

Next, top the ziti with the Provolone Cheese (8 slices).

step 6 Next, top the ziti with the Provolone Cheese (8 slices).

step 7

Spread the Sour Cream (1 1/2 cups) over the provolone.

step 7 Spread the Sour Cream (1 1/2 cups) over the provolone.

step 8

Add half of the sauce mixture on top of that.

step 8 Add half of the sauce mixture on top of that.

step 9

Add the remaining ziti followed by the Mozzarella Cheese (1 1/2 cups).

step 9 Add the remaining ziti followed by the Mozzarella Cheese (1 1/2 cups).

step 10

Add the remaining sauce mixture and top with the Parmesan Cheese (1/4 cup). Bake for 30 minutes in the preheated oven.

step 10 Add the remaining sauce mixture and top with the Parmesan Cheese (1/4 cup). Bake for 30 minutes in the preheated oven.

step 11

Let it cool for 10 minutes, then serve, either in slices or scoops! Top with Fresh Parsley (to taste) if desired.

step 11 Let it cool for 10 minutes, then serve, either in slices or scoops! Top with Fresh Parsley (to taste) if desired.

Tags

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Budget-Friendly

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