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Baked Ziti with Sour Cream

12 INGREDIENTS • 11 STEPS • 1HR 5MINS

Baked Ziti with Sour Cream

Recipe
4.9
9 ratings
Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
1HR 5MINS
Total Time
$1.56
Cost Per Serving
Ingredients
Servings
10
us / metric
Ziti Pasta
1 box
(16 oz)
Ziti Pasta
Onion
1
Onion, chopped
Lean Ground Beef
1 lb
Lean Ground Beef
Garlic
3 cloves
Garlic, minced
Salt
as needed
Pasta Sauce
2 jars
(28 oz)
Pasta Sauce
Sour Cream
1 1/2 cups
Mozzarella Cheese
1 1/2 cups
Parmesan Cheese
4 Tbsp
Fresh Parsley
to taste
Chopped Fresh Parsley
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
531
Fat
22.9 g
Protein
29.5 g
Carbs
50.4 g
Love This Recipe?
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Baked Ziti with Sour Cream
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Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
Cooking InstructionsHide images
step 1
Bring a large saucepan of water to a boil.
step 2
Add the Ziti Pasta (1 box) and cook until al dente for about 8 minutes. Drain and set aside.
step 2 Add the Ziti Pasta (1 box) and cook until al dente for about 8 minutes. Drain and set aside.
step 3
In a large skillet, add the Onion (1), Lean Ground Beef (1 lb), and Garlic (3 cloves). Cook over medium heat, stirring until beef is no longer pink. Season with Salt (as needed) and Ground Black Pepper (as needed).
step 3 In a large skillet, add the Onion (1), Lean Ground Beef (1 lb), and Garlic (3 cloves). Cook over medium heat, stirring until beef is no longer pink. Season with Salt (as needed) and Ground Black Pepper (as needed).
step 4
Add Pasta Sauce (2 jars) and simmer for 15 minutes. During this time, preheat the oven to 350 degrees F (180 degrees C) and coat a 9x13-inch baking dish with cooking spray.
step 4 Add Pasta Sauce (2 jars) and simmer for 15 minutes. During this time, preheat the oven to 350 degrees F (180 degrees C) and coat a 9x13-inch baking dish with cooking spray.
step 5
Begin to make layers inside the baking dish. First, use half of the cooked ziti.
step 5 Begin to make layers inside the baking dish. First, use half of the cooked ziti.
step 6
Next, top the ziti with the Provolone Cheese (8 slices).
step 6 Next, top the ziti with the Provolone Cheese (8 slices).
step 7
Spread the Sour Cream (1 1/2 cups) over the provolone.
step 7 Spread the Sour Cream (1 1/2 cups) over the provolone.
step 8
Add half of the sauce mixture on top of that.
step 8 Add half of the sauce mixture on top of that.
step 9
Add the remaining ziti followed by the Mozzarella Cheese (1 1/2 cups).
step 9 Add the remaining ziti followed by the Mozzarella Cheese (1 1/2 cups).
step 10
Add the remaining sauce mixture and top with the Parmesan Cheese (4 Tbsp). Bake for 30 minutes in the preheated oven.
step 10 Add the remaining sauce mixture and top with the Parmesan Cheese (4 Tbsp). Bake for 30 minutes in the preheated oven.
step 11
Let it cool for 10 minutes, then serve, either in slices or scoops! Top with Fresh Parsley (to taste) if desired.
step 11 Let it cool for 10 minutes, then serve, either in slices or scoops! Top with Fresh Parsley (to taste) if desired.
Tags
view more tags
American
Budget-Friendly
Beef
Comfort Food
Shellfish-Free
Dinner
Pasta
Italian
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