An alternate title for this dish would be “Mustard-Applesauce-Pretzel-Coated Pork Roast” - which sounds like a mouthful - but these classic flavors won’t disappoint.

Logan Guleff
I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.
2HRS 50MINS
Total Time
$3.91
Cost Per Serving
Ingredients
Servings
4
us / metric

4 Tbsp
Whole Grain Mustard

2 Tbsp
Dijon Mustard

2 cups
Mini Pretzels, crushed
1 cup crushed pretzel breadcrumbs total

1 tsp
Caraway Seeds

1/4 tsp
Ground Nutmeg
Optional Marinade

2 cups
Beer
optional

1 tsp
Caraway Seeds
optional
Nutrition Per Serving
Calories
812
Fat
20.6 g
Protein
46.4 g
Carbs
96.8 g