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Recipes
Pretzel-Crusted Roast Pork
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13 INGREDIENTS • 9 STEPS • 2HRS 50MINS

Pretzel-Crusted Roast Pork

5.0
4 ratings
An alternate title for this dish would be “Mustard-Applesauce-Pretzel-Coated Pork Roast” - which sounds like a mouthful - but these classic flavors won’t disappoint.
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Logan Guleff
I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.
An alternate title for this dish would be “Mustard-Applesauce-Pretzel-Coated Pork Roast” - which sounds like a mouthful - but these classic flavors won’t disappoint.
2HRS 50MINS
Total Time
$3.91
Cost Per Serving
Ingredients
Servings
4
US / Metric
Pork Loin
1.5 lb
Whole Grain Mustard
1/4 cup
Whole Grain Mustard
Dijon Mustard
2 Tbsp
Dijon Mustard
Mini Pretzels
2 cups
Mini Pretzels, crushed
1 cup crushed pretzel breadcrumbs total
Caraway Seeds
1 tsp
Caraway Seeds
Ground Nutmeg
1/4 tsp
Ground Nutmeg
Olive Oil
as needed
Optional Marinade
Apple Juice
2 cups
Apple Juice
optional
Beer
2 cups
Beer
optional
Caraway Seeds
1 tsp
Caraway Seeds
optional
Salt
to taste
Salt
optional
Nutrition Per Serving
VIEW ALL
Calories
812
Fat
20.6 g
Protein
46.4 g
Carbs
96.8 g
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Pretzel-Crusted Roast Pork
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Logan Guleff
I'm Logan, winner of the national television show MasterChef Junior on FOX and excited to share my twist on my favorite recipes.

Author's Notes

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Cooking Instructions
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Tags
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Dairy-Free
American
Shellfish-Free
Kid-Friendly
Dinner
Fall
Pork
Winter
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