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19 INGREDIENTS 10 STEPS 1hr

Vegan Savory Ube Dumplings

5.0
4 Ratings
I am giving Ube (purple yams) a savory spin with these Vegan Savory Ube Dumplings. To cut down on time, I use pre-made gyoza wrappers and fill them with delicious and creamy Ube filling.
Vegan Savory Ube Dumplings Recipe | SideChef
I am giving Ube (purple yams) a savory spin with these Vegan Savory Ube Dumplings. To cut down on time, I use pre-made gyoza wrappers and fill them with delicious and creamy Ube filling.
Rezel Kealoha is a Food photographer, Food Stylist and Recipe Developer dedicated to making healthy, vibrant California inspired Filipino Food.
https://rezelkealoha.com/
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Rezel Kealoha is a Food photographer, Food Stylist and Recipe Developer dedicated to making healthy, vibrant California inspired Filipino Food.
https://rezelkealoha.com/
1hr
Total Time
$1.02
Cost Per Serving

Ingredients

Servings
12
US / METRIC

Ube Dumplings

40
Gyoza Wrappers
1
Purple Yam
1/2 cup
Vegan Mozzarella Cheese
1/2 cup
Vegan Plain Yogurt
1 Tbsp
Garlic Powder
1 Tbsp
Onion Powder
to taste
2 Tbsp
Sesame Oil
1 cup
Water

Caramelized Onions

1
2 stalks
Scallions
2 Tbsp
Sesame Oil

Sauce

1/2 cup
Vegan Cream Cheese
1/2 cup
Vegan Plain Yogurt
1 tsp
Garlic Powder
1 tsp
Onion Powder
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
212
FAT
10.8 g
PROTEIN
3.9 g
CARBS
26.4 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
212
% Daily Value*
Fat
10.8 g
14%
Saturated Fat
4.2 g
21%
Trans Fat
0.0 g
--
Cholesterol
2.4 mg
1%
Carbohydrates
26.4 g
10%
Fiber
1.8 g
6%
Sugars
1.3 g
--
Protein
3.9 g
8%
Sodium
178.7 mg
8%
Vitamin D
--
--
Calcium
76.6 mg
6%
Iron
1.3 mg
7%
Potassium
124.6 mg
3%
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