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SideChef
Recipes
Sriracha, Lime and Rosemary Popcorn
Recipe

5 INGREDIENTS • 6 STEPS • 15MINS

Sriracha, Lime and Rosemary Popcorn

4.5
2 ratings
The ultimate flavored popcorn recipe out there. Once you try this popcorn you won't be able to stop eating it! A spicy, zesty and herb-flavored popcorn recipe perfect for munching in front of the TV, super easy and quick to make too!
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author_avatar
Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
The ultimate flavored popcorn recipe out there. Once you try this popcorn you won't be able to stop eating it! A spicy, zesty and herb-flavored popcorn recipe perfect for munching in front of the TV, super easy and quick to make too!
15MINS
Total Time
$1.34
Cost Per Serving
Ingredients
Servings
2
US / Metric
Butter
1 Tbsp
Sriracha
1 Tbsp
Popcorn
9 cups
Popcorn
Nutrition Per Serving
VIEW ALL
Calories
317
Fat
20.3 g
Protein
4.9 g
Carbs
31.9 g
Add to plan
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Sriracha, Lime and Rosemary Popcorn
Save
author_avatar
Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
Cooking InstructionsHide images
step 1
Chop up the Fresh Rosemary (2 sprigs).
step 1 Chop up the Fresh Rosemary (2 sprigs).
step 2
Melt Butter (1 Tbsp) in a pot. Once the butter has melted, add the rosemary and Sriracha (1 Tbsp) and mix.
step 2 Melt Butter (1 Tbsp) in a pot. Once the butter has melted, add the rosemary and Sriracha (1 Tbsp) and mix.
step 3
Add the Popcorn (9 cups) and mix well until coated.
step 3 Add the Popcorn (9 cups) and mix well until coated.
step 4
Place the popcorn on a tray and bake for 6 minutes at 300 degrees F (150 degrees C).
step 4 Place the popcorn on a tray and bake for 6 minutes at 300 degrees F (150 degrees C).
step 5
Once baked, squeeze the juice of half Lime (1) and mix well.
step 5 Once baked, squeeze the juice of half Lime (1) and mix well.
step 6
Serve and enjoy!
step 6 Serve and enjoy!
Tags
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American
Gluten-Free
Comfort Food
Date Night
Snack
Shellfish-Free
Fall
Vegetarian
Quick & Easy
Spring
Summer
Winter
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