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RECIPE
9 INGREDIENTS 5 STEPS 20min

Salmon Patties

One bowl, five ingredients. The easiest homemade recipe that you can make with ingredients in your pantry. A budget-friendly dish that tastes like a million bucks.
Salmon Patties Recipe | SideChef
One bowl, five ingredients. The easiest homemade recipe that you can make with ingredients in your pantry. A budget-friendly dish that tastes like a million bucks.
Hi, I'm Barbara! Welcome to Instant Potluck, the destination for the Home Chef & Instant Pot lover. Plus, recipes, accessories, and the occasional passive/aggressive cooking tip from my mother, Bernice.
https://instantpotluck.co/
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Hi, I'm Barbara! Welcome to Instant Potluck, the destination for the Home Chef & Instant Pot lover. Plus, recipes, accessories, and the occasional passive/aggressive cooking tip from my mother, Bernice.
https://instantpotluck.co/
20min
Total Time
$4.08
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 can
(14.75 oz)
pink or red
4
Eggs , lightly beaten
1 cup
Crushed Corn Flakes
or Panko Bread Crumbs
2 Tbsp
Minced Scallions
or Any Kind of Onion
2 Tbsp
for frying
to taste
as needed
Oil
for frying
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
409
FAT
25.6 g
PROTEIN
32.1 g
CARBS
10.4 g

Author's Notes

Some substitutions for Panko Breadcrumbs are Saltines, Rolled Oats, or Potato Chips.

Cooking Instructions

HIDE IMAGES
Step 1
Pour off juice from Salmon (1 can) and remove skin and bones.
Step 2
Flake the salmon and mix with the Eggs (4) , Sour Cream (1 cup) , Corn Flakes (1 cup) , Scallions (2 Tbsp) , Salt (to taste) , and Ground Black Pepper (to taste) .
Step 3
Coat a pan with Butter (2 Tbsp) and Oil (as needed) so it coats the pan, not for deep frying, but enough to have them cook crispy.
Step 4
Spoon a heaping tablespoon of the salmon mixture into the pan to make the patties. Flip when brown on one side.
Step 5
When they’re crispy on the edges, serve and enjoy with sides of your choice.

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Nutrition Per Serving
Calories
409
% Daily Value*
Fat
25.6 g
33%
Saturated Fat
14.2 g
71%
Trans Fat
0.0 g
--
Cholesterol
291.9 mg
97%
Carbohydrates
10.4 g
4%
Fiber
0.2 g
1%
Sugars
4.6 g
--
Protein
32.1 g
64%
Sodium
311.9 mg
14%
Vitamin D
15.7 µg
78%
Calcium
119.1 mg
9%
Iron
1.3 mg
7%
Potassium
455.7 mg
10%
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