Instant Pot 4-Minute Applesauce

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

6

Large Apples

up to 8 apples

1 tsp

Ground Cinnamon

Cooking Instructions

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Step 1

Wash the Apples (6) .

Step 2

Cut up the apple, any size of choice, and discard the cores and seeds.

Step 3

Place the sliced apples into the Instant Pot with 1 cup of water.

Step 4

Add the Ground Cinnamon (1 tsp) .

Step 5

Close the lid and set the valve to “sealing”.

Step 6

Pressure Cook or Manual for 4 minutes.

Step 7

Do a Quick Release.

Step 8

Drain the excess liquid and save it for another recipe.

Step 9

Transfer the apples to a food processor, blender, or use an emulsion blender and blend until it’s the texture you like.