Cooking Instructions
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Step 1
Preheat the oven at 350 degrees F (180 degrees C).
Step 2
Melt the
Butter (1/2 cup)
with the
Brown Sugar (1/2 cup)
and
Golden Syrup (3 Tbsp)
, then stir in the
Old Fashioned Rolled Oats (2 1/2 cups)
and mix thoroughly.
Step 3
Turn into a greased shallow 8-inch square tin and smooth the surface.
Step 4
Bake in a preheated oven 350 degrees F (180 degrees C) for 20 minutes for a chewy consistency and up to 30 minutes for a harder consistency.
Step 5
Cut into slices when warm, then cool completely before removing from the tin.
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