Name: Ginatanag Sitaw at Kalabasa (Roasted Vegetables with Coconut Ginger Gravy)
Total time: PT4200.0S
Yield: 6
Ingredients: 3 Delicata Squash; 4 ounce Green Beans; 1 tablespoon Garlic Powder; 1 tablespoon Onion Powder; as needed Olive Oil; to taste Salt; to taste Ground Black Pepper; 1 can Full-Fat Coconut Milk; 1 tablespoon Ground Turmeric; 1 teaspoon Ground Black Pepper; 4 clove Garlic; 1 inch Fresh Ginger; to taste Salt

Ginatanag Sitaw at Kalabasa (Roasted Vegetables with Coconut Ginger Gravy)

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Ginatanag is the Filipino term for cooking in coconut milk. In this dish, we are first roasting some squash and beans and then garnishing with the coconut ginger gravy on top.

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Ginatanag Sitaw at Kalabasa (Roasted Vegetables with Coconut Ginger Gravy)

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Ginatanag is the Filipino term for cooking in coconut milk. In this dish, we are first roasting some squash and beans and then garnishing with the coconut ginger gravy on top.