Rezel Kealoha
I'm dedicated to making healthy, vibrant, California inspired Filipino Food.
https://www.rezelkealoha.com/
Ginatanag is the Filipino term for cooking in coconut milk. In this dish, we are first roasting some squash and beans and then garnishing with the coconut ginger gravy on top.
1HR 10MINS
$0.97
Ingredients
Servings
6
Roasted Delicata Squash and Green Beans
3
Delicata Squash
1 cup
1 Tbsp
Garlic Powder
1 Tbsp
Onion Powder
as needed
to taste
to taste
Coconut Ginger Gravy
1 can
(15 oz)
(15 oz)
Full-Fat Coconut Milk
1 Tbsp
1 tsp
4 cloves
1 in
to taste
Nutrition Per Serving
VIEW ALL
Calories
273
Fat
11.9 g
Protein
3.4 g
Carbs
40.3 g