This Gnocchi with Calamansi Miso Butter Sauce is filled with the tart goodness of Calamansi and the salty-sweet umami of miso. It’s the perfect fancy plated dish for dinner parties.

Rezel Kealoha
I'm dedicated to making healthy, vibrant, California inspired Filipino Food.
https://www.rezelkealoha.com/
1HR
Total Time
$2.48
Cost Per Serving
Ingredients
Servings
6
us / metric
Gnocchi

2 cups
Almond Flour

2 Tbsp
Sesame Oil
per batch, for frying
Calamansi Miso Butter Sauce

2 Tbsp
Chickpea Miso
or Miso Paste

4 Tbsp
Water

1 Tbsp
Calamansi Juice
or Lemon Juice
Garnish
Nutrition Per Serving
Calories
407
Fat
27.5 g
Protein
10.9 g
Carbs
34.3 g