Cooking Instructions
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Step 1
Toast or grill the
Italian Bread (2 slices)
.
Step 2
Gently smash the
Garlic (1 clove)
, cut in half, and rub each slice of bread with garlic.
Step 3
Cut the
Tomato (1)
in half (or cut off one-third of it). Squeeze the tomato over each slice of bread, making them nice and juicy. Drizzle each slice with
Extra-Virgin Olive Oil (to taste)
and sprinkle with
Salt (to taste)
.
Step 4
Top with
Iberico Ham (to taste)
. Lay each piece down one at a time, allowing the meat to sort of form ripples so air pockets form between the layers. Top with a few slices of
Cheese (to taste)
.
Step 5
Close the sandwich and eat!
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