A paleo flourless chocolate layered cake that is light in texture, rich in taste, and delicious! Filled with maple coconut cream then topped with cocoa, glazed pears, and pistachio, this naked cake is simple to make. A decadent dessert that feeds a crowd! Celebrate with cake, always!
SideChef tip: we recommend using the Panasonic 4-in-1 Microwave Oven to make this recipe, click here
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