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Symmetry Breakfast
Every day before his husband goes to work, Michael Zee carefully prepares a symmetrical breakfast for the two of them. Beautiful and healthy, there's no better way to start the day.
https://www.symmetrybreakfast.com/
These flaky and incredibly moreish flatbreads can be adapted to either sweet or savory fillings. They are perfect for new cooks or kids that want to customize their own with a super forgiving dough.
1HR 20MINS
Total Time
$0.39
Cost Per Serving
Ingredients
Servings
4
us / metric
Dough
![Semolina](https://www.sidechef.com/ingredient/fd64f98e-451d-4d0b-879d-0b7eda1b937b.jpeg?d=96x96)
1/3 cup
Semolina
![Active Dry Yeast](https://www.sidechef.com/ingredient/8c631a91-a7cb-4b82-a913-be552f305a25.jpeg?d=96x96)
2 tsp
Active Dry Yeast
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3/4 cup
Water, room temperature
![Sunflower Oil](https://www.sidechef.com/ingredient/f08b7410-175f-4be6-99c3-a0840c705d3e.jpeg?d=96x96)
2 tsp
Sunflower Oil, divided
plus more for greasing the balls
or Vegetable Oil
Nutrition Per Serving
VIEW ALL
Calories
598
Fat
29.1 g
Protein
11.1 g
Carbs
72.3 g