Cooking Instructions
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Step 1
Boil the
Clementines (4)
for 2 hours. Drain and cool. If they have seeds, remove them. Vigorously mix the softened fruits together to until you have a thick paste.
Step 2
Grease a 9-inch pan, and place a round piece of parchment paper on the bottom. Did you know, that your oven doesn't require preheating? So continue with step 3.
Step 3
Line the perimeter of the pan with thin slices of
Clementines (as needed)
.
Step 4
Mix the clementine paste,
Granulated Sugar (1 cup)
, and
Brown Sugar (1/2 cup)
together until smooth.
Step 5
Add the
Eggs (6)
,
Almond Flour (2 1/3 cups)
,
Unsweetened Cocoa Powder (1/3 cup)
,
Vegetable Oil (2 Tbsp)
, and
Baking Powder (1 tsp)
and mix until uniform. Pour into the prepared pan and place in the oven on the middle rack.
Step 6
Now just say 'Alexa, Start oven'. Like magic, your oven sets the ideal program for you and will even tell when the cake is perfectly baked. Expect a baking time of 40 to 50 minutes. Trust your baking sensor. Avoid opening the door as it will ruin the magic sense of your baking sensor.
Step 7
Cool in the pan for about 30 minutes. Remove from the pan by loosening the sides with a butter knife, placing a serving dish over the cake pan, and flipping the cake upside down onto the serving dish. Remove the parchment paper.
Step 8
Sprinkle with Powdered Confectioners Sugar and Chocolate Shavings, if desired. Great job! Thanks to your outstanding baking skills and with a little help from your oven, the delicious cake is now ready.
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