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RECIPE
14 INGREDIENTS 13 STEPS 25min

Quick Cranberry Goat Cheese Gluten Free Crostini

4.7
3 Ratings
A Gluten Free Crostini baked appetizer recipe perfect for the holidays! This quick cranberry goat cheese gluten-free crostini is made with roasted balsamic cranberries, sweet onion, then topped with fresh basil and balsamic glaze.
Quick Cranberry Goat Cheese Gluten Free Crostini Recipe | SideChef
A Gluten Free Crostini baked appetizer recipe perfect for the holidays! This quick cranberry goat cheese gluten-free crostini is made with roasted balsamic cranberries, sweet onion, then topped with fresh basil and balsamic glaze.
Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
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Hi I'm Lindsay, Nutrition Specialist for Gluten-Free eating but my recipes also focus on including healthy, wholesome ingredients while providing inclusive ingredients for all diet types.
http://www.cottercrunch.com/
25min
Total Time
$0.83
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1/4 cup
Thinly Sliced Red Onions
1 Tbsp
Avocado Oil
or Olive Oil
1 Tbsp
Balsamic Vinegar
1 pinch
2 cups
or Frozen Cranberries
4
Gluten-Free Dinner Rolls
sliced 1/4 to 1/2-inch thick
1/4 cup
Goat Cheese
or Vegan Cream Cheese
to taste
2 cups
Fresh Basil , chopped
to taste
Balsamic Glaze
to taste
to taste
Cracked Black Pepper

Try This Recipe

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
154
FAT
7.7 g
PROTEIN
4.0 g
CARBS
16.8 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Spray a baking sheet with oil or line with parchment paper.

Rate & Review

4.7
3 Ratings
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Nutrition Per Serving
Calories
154
% Daily Value*
Fat
7.7 g
10%
Saturated Fat
2.3 g
12%
Trans Fat
0.0 g
--
Cholesterol
7.9 mg
3%
Carbohydrates
16.8 g
6%
Fiber
2.3 g
8%
Sugars
3.5 g
--
Protein
4.0 g
8%
Sodium
196.7 mg
9%
Vitamin D
0.1 µg
0%
Calcium
56.0 mg
4%
Iron
0.7 mg
4%
Potassium
85.6 mg
2%
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