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Chef'd
At Chef’d, we bring you fresh ingredients and world-famous recipes right to your doorstep!
A recipe by P.F. Chang's: "Don’t let the name of this dish intimidate you because it’s easy to make. If you don’t have a spice grinder at home, put the spices in a plastic bag and use the bottom of a coffee mug to press and mix the spices. "
30MINS
Total Time
$5.82
Cost Per Serving
Ingredients
Servings
2
us / metric
![Sichuan Peppercorns](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
as needed
Sichuan Peppercorns
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
1/2 cup
Canola Oil
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 cup
Water
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
1 Tbsp
Canola Oil
Nutrition Per Serving
VIEW ALL
Calories
870
Fat
63.6 g
Protein
8.5 g
Carbs
68.8 g