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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Chinese Style Oven Baked Fish (with steam)
25MINS
Total Time
$0.93
Cost Per Serving
Ingredients
Servings
2
us / metric
![Fish Fillet](https://www.sidechef.com/ingredient/3307225b-c032-447b-b17e-ca56f5bfb837.jpeg?d=96x96)
1
Fish Fillet
any white fish - cod, halibut, etc.
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
1 tsp
Sesame Oil
Sauce
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 Tbsp
Water
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
1 tsp
Sesame Oil
![Ground White Pepper](https://www.sidechef.com/ingredient/8228494e-ae34-4adb-b432-4de054fb6956.jpeg?d=96x96)
1 dash
Ground White Pepper
Garnish
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 stalk
Scallion, thinly sliced
![Fresh Cilantro Leaf](https://www.sidechef.com/ingredient/d9584ce9-f3ca-437f-9ca0-8c818b81ef3a.jpeg?d=96x96)
4 Tbsp
Fresh Cilantro Leaves
![Red Chili Pepper](https://www.sidechef.com/ingredient/6613f92e-7770-45cc-af7f-b7fdf7b4c531.jpeg?d=96x96)
to taste
Red Chili Peppers
sliced or julienned
Nutrition Per Serving
VIEW ALL
Calories
166
Fat
10.9 g
Protein
4.9 g
Carbs
12.2 g