These Avocado Chocolate Chip Cookies are not only a subtle shade of green, but they are light, rich and fudgy, while containing avocado in place of butter! These cookies are not only perfectly sweet and gooey with a warm richness from the chocolate chips, but the avocado flavor is completely undetectable!
Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
20MINS
Total Time
$0.42
Cost Per Serving
Ingredients
Servings
10
us / metric
1 cup
Gluten-Free All-Purpose Flour
2 Tbsp
Gluten-Free All-Purpose Flour
1/2 tsp
Baking Soda
1
Sponsored
Eggland's Best Organic Egg (Brown)
Nutrition Per Serving
Calories
173
Fat
3.3 g
Protein
2.4 g
Carbs
34.0 g
