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Recipes
Swedish Pearl Snowball Cookies
Recipe

7 INGREDIENTS • 7 STEPS • 20MINS

Swedish Pearl Snowball Cookies

4.7
3 ratings
These melt-in-your-mouth snowball cookies are bursting with mini chocolate chips, and the Swedish pearl sugar adds a fun bite!
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Contemplating Sweets
I’m going to do my best to juggle family, life, and this creative little outlet of mine, to bring you yummy recipes and pretty pictures.
http://www.contemplatingsweets.com/
These melt-in-your-mouth snowball cookies are bursting with mini chocolate chips, and the Swedish pearl sugar adds a fun bite!
20MINS
Total Time
$0.29
Cost Per Serving
Ingredients
Servings
10
US / Metric
Unsalted Butter
1/2 cup
Unsalted Butter, room temperature
Powdered Confectioners Sugar
1 Tbsp
Powdered Confectioners Sugar
Salt
1/4 tsp
Swedish Pearl Sugar
3 Tbsp
Swedish Pearl Sugar
Nutrition Per Serving
VIEW ALL
Calories
188
Fat
11.0 g
Protein
1.7 g
Carbs
20.0 g
Add to plan
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Swedish Pearl Snowball Cookies
Save
author_avatar
Contemplating Sweets
I’m going to do my best to juggle family, life, and this creative little outlet of mine, to bring you yummy recipes and pretty pictures.
http://www.contemplatingsweets.com/
Cooking InstructionsHide images
step 1
Preheat oven to 375 degrees F (190 degrees C).
step 2
In a medium mixing bowl, cream together Unsalted Butter (1/2 cup), Vanilla Extract (1 tsp), Salt (1/4 tsp) and Powdered Confectioners Sugar (1 Tbsp), until light and fluffy.
step 3
Add the All-Purpose Flour (1 cup) in 1/4 cup at a time and beat well after each addition.
step 4
Add the Swedish Pearl Sugar (3 Tbsp) and Mini Chocolate Chips (1/2 cup) and fold in using either a wooden spoon or hands.
step 5
Once sugar and chocolate chips are mixed throughout the dough, take 1 tablespoon of dough at a time and roll into balls.
step 6
Place on silicone baking sheet and bake for 10 to 12 minutes or until very lightly golden.
step 6 Place on silicone baking sheet and bake for 10 to 12 minutes or until very lightly golden.
step 7
Let rest for a few minutes and then transfer to a wire rack to cool. Sift powdered sugar over the cookies once they are slightly cooled. Serve and enjoy!
step 7 Let rest for a few minutes and then transfer to a wire rack to cool. Sift powdered sugar over the cookies once they are slightly cooled. Serve and enjoy!
Tags
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Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Quick & Easy
Mother's Day
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