4 INGREDIENTS • 7 STEPS • 15MINS

Baked Brie with Sage and Prosciutto

Name: Baked Brie with Sage and Prosciutto
Total time: PT900.0S
Yield: 2
Ingredients: 1 Brie Cheese Round; 6 Sage Leaves; 3 ounce Prosciutto; 1 Baguette

Recipe

4.7

3 ratings

This recipe comes with a total of three ingredients, is ready in about 15 whole minutes and is guaranteed to bring folks flocking.

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Messy Kitchen Happy Belly

I happily share my adventures in cooking, my love of gardens and farmer’s markers and all things that leave your kitchen messy and your belly happy.

This recipe comes with a total of three ingredients, is ready in about 15 whole minutes and is guaranteed to bring folks flocking.

15MINS

Total Time

$4.97

Cost Per Serving

Ingredients

Servings

2

us / metric

1

Brie Cheese Round

6

Sage Leaves

3 oz

Prosciutto

1

Baguette, sliced

or Crackers

Nutrition Per Serving

VIEW ALL

Calories

91

Fat

6.1 g

Protein

12.1 g

Carbs

--

Love This Recipe?

Add to plan

Baked Brie with Sage and Prosciutto

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Messy Kitchen Happy Belly

I happily share my adventures in cooking, my love of gardens and farmer’s markers and all things that leave your kitchen messy and your belly happy.

Cooking InstructionsHide images

step 1

Lay out all your ingredients, Brie Cheese Round (1), Sage Leaves (6), and Prosciutto (3 oz) and marvel at how wonderfully easy impressing all your friends is about to be.

step 2

Preheat the oven to 375 degrees F (190 degrees C). Cut a square of parchment paper for your brie to sit on, set aside.

step 3

Place sage leaves on top of brie.

step 4

Wrap slices of prosciutto around brie and sage, making sure to cover the entirety of the cheese without dislodging sage leaves.

step 5

Place wrapped brie on parchment paper square on a cookie tray and bake for 5 minutes.

step 6

Flip and bake for another 5 minutes. Continue baking and flipping until prosciutto is cooked to your liking.

step 7

Pair with fruit, crackers or Baguette (1). Serve and enjoy!