The creamy pink color of the salad is just too much to resist, with crushed pineapples and sweet marshmallows hidden inside. This cool and fresh salad makes a wonderful all seasons, so hard to resist, dessert!
Total Time
30min
4.0
1 Rating
Author: Sweet Spicy Kitchen
Servings:
4
Ingredients
•
1
cup
Fresh Strawberries
, chopped
•
1
cup
Mini Marshmallows
•
3/4
cup
Pineapples
, crushed, drained
•
1
cup
Kemps Heavy Whipping Cream
•
1/2
cup
Granulated Sugar
•
1/2
tsp
Vanilla Extract
Cooking Instructions
1.
Finely chop and squeeze the Pineapples (3/4 cup). Combine Fresh Strawberries (1 cup), drained pineapple and Granulated Sugar (1/2 cup), and let stand in fridge for about 30 minutes.
2.
In small bowl firmly whisk Kemps Heavy Whipping Cream (1 cup), and add Vanilla Extract (1/2 tsp), and Mini Marshmallows (1 cup). Finally, mix with fruit until well combined.
3.
Refrigerate and allow to stand overnight for flavors to develop. Decorate with fresh strawberry, before serving.
4.
Serve and enjoy!
Nutrition Per Serving
CALORIES
370
FAT
21.5 g
PROTEIN
2.6 g
CARBS
43.8 g
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