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The Pure Life
Hi, I'm Sisley. I share easy, plant-based recipes for the whole family and my favourite holistic lifestyle tips.
http://www.thepurelife.ca/
This dish works fantastic as leftovers and the sauce is also freezer friendly, which is great for a quick pasta dinner when you don’t have much time to whip up something fresh.
25MINS
Total Time
$2.10
Cost Per Serving
Ingredients
Servings
2
us / metric
![Gluten-Free Pasta](https://www.sidechef.com/ingredient/a94f95e9-c250-4e78-8bbe-ab0895547ed0.jpeg?d=96x96)
2 servings
Gluten-Free Pasta
![Raw Unsalted Walnuts](https://www.sidechef.com/ingredient/85ea5cd5-c194-4310-b04a-cf17a41ef1f8.jpeg?d=96x96)
1/2 cup
Raw Unsalted Walnuts
![Sun-Dried Tomatoes in Olive Oil](https://www.sidechef.com/ingredient/cd6e377b-2c76-432f-ad69-a8e29d1c7831.jpeg?d=96x96)
2 Tbsp
Sun-Dried Tomatoes in Olive Oil
![White Mushroom](https://www.sidechef.com/ingredient/6e079f2f-7c27-4f73-97fd-bb0be26e1902.jpeg?d=96x96)
4 Tbsp
White Mushrooms, sliced
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
1 pinch
Cayenne Pepper
![Tomato Sauce](https://www.sidechef.com/ingredient/7af18d3d-18ef-4143-80ae-c056536e4b2a.jpeg?d=96x96)
1/2 cup
Tomato Sauce
Nutrition Per Serving
VIEW ALL
Calories
717
Fat
31.0 g
Protein
14.8 g
Carbs
102.7 g