A healthy Southwest style chicken and rice meal cooked to perfection in a slow cooker.

Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
7HRS 30MINS
Total Time
$2.78
Cost Per Serving
Ingredients
Servings
4
us / metric
3 stalks
Scallions
1 tsp
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Simply Organic Garlic Powder1 tsp
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Simply Organic Onion Powder1 2/3 cups
Low-Sodium Chicken Broth
2 1/3 cups
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GOYA® Black Beans1 tsp
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Simply Organic Cumin Seed, GroundNutrition Per Serving
Calories
311
Fat
1.7 g
Protein
35.4 g
Carbs
40.8 g




