Eat Cho Food
Hey, I'm Kristina! I share stories, reflections, and seriously delicious recipes inspired by my Cantonese heritage, Midwest upbringing, and sunny Californian sensibility.
https://eatchofood.com/
If you haven’t had Larb before, it is a Laotian/Thai meat salad. It’s absolutely amazing. Larb is spicy, sweet, savory, funky, bright, sour, herbaceous, crunchy, refreshing, and so satisfying. This is why I think it is the most perfect food. It’s healthy while still being insanely flavorful and filling.
10MINS
$2.85
Ingredients
Servings
2
2 Tbsp
8 oz
1 tsp
Crushed Red Pepper Flakes
1/2 tsp
1 tsp
1 Tbsp
1
3
Shallots, minced
1/3 cup
Chopped Roasted Peanuts
or Cashews
3 stalks
Scallions, sliced
as needed
Large Lettuce Leaves
1 handful
1
Nutrition Per Serving
VIEW ALL
Calories
516
Fat
35.9 g
Protein
28.3 g
Carbs
24.0 g
Eat Cho Food
Hey, I'm Kristina! I share stories, reflections, and seriously delicious recipes inspired by my Cantonese heritage, Midwest upbringing, and sunny Californian sensibility.
https://eatchofood.com/