Tropical Rum Coco-Lada

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 fl oz

Coco-Lada Tea Mixer

Used Owl's Brew Coco Lada Mix

2 fl oz

Coconut Milk

1 fl oz

White Rum

1 fl oz

Falernum

4 sprigs

Fresh Thai Basil

1

Lime , juiced

to taste

Unsweetened Shredded Coconut

to taste

Ice

2 slices

Limes

Cooking Instructions

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Step 1

Add Fresh Thai Basil (4 sprigs) to your shaker with the Falernum (1 fl oz) and Lime (1) . Muddle for 15 seconds.

Step 2

Add White Rum (1 fl oz) , Coconut Milk (2 fl oz) , Coco-Lada Tea Mixer (2 fl oz) , and Ice (to taste) . Shake until cold, about 15 seconds.

Step 3

Strain over ice. Add crushed ice on top and garnish with slices of Limes (2 slices) and Unsweetened Shredded Coconut (to taste) . Serve and enjoy!