Thai Iced Tea is the perfect refreshing drink for a hot summer day (or anytime)! Sweet, creamy and full of flavor. Pairs exceptionally well with spicy Thai food.
Author: Wok & Skillet
Pantai Thai Tea Mix
Half and Half
or Evaporated Milk or Whole Milk
Sweetened Condensed Milk
Water (1 2/3 cups)
to a soft boil then add the
Pantai Thai Tea Mix (2/3 cup)
. Stir well, then turn off heat.
Granulated Sugar (1/2 cup)
. Let steep for 30 minutes.
Run the tea through a strainer into another pot or container. Let it cool completely.
When ready to serve, fill a tall glass with
Ice (to taste)
, then fill to about 2/3 of the cup with the tea.
Half and Half (to taste)
Sweetened Condensed Milk (1 Tbsp)
for extra sweetness.
Nutrition Per Serving
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