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SideChef
Recipes
Dairy-Free
Lavender Guava Wine Cooler
Recipe

14 INGREDIENTS • 6 STEPS • 1HR 5MINS

Lavender Guava Wine Cooler

4
1 rating
A refreshing cocktail perfect for a warm spring day! Made with white wine, guava juice, and infused simple syrup. This is simple and perfect for any occasion!
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Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
A refreshing cocktail perfect for a warm spring day! Made with white wine, guava juice, and infused simple syrup. This is simple and perfect for any occasion!
1HR 5MINS
Total Time
$1.19
Cost Per Serving
Ingredients
Servings
12
US / Metric
Moscato Wine
1 bottle
Moscato Wine, chilled
Guava Juice
3 cups
Guava Juice
Soda Water
1 bottle
Soda Water
or Club Soda
Ice
to taste
Ice
Fresh Thyme
to taste
Fresh Thyme
Blood Orange
to taste
Blood Oranges, sliced
Fresh Mint
to taste
Fresh Mint
Fresh Lavender
to taste
Fresh Lavender
Crystallized Ginger
to taste
Crystallized Ginger
Granulated Sugar
1 cup
Granulated Sugar
Water
2 cups
Water
Lemon
1
Lemon
Fresh Ginger
1 in
Fresh Ginger
Dried Lavender Bulbs
2 Tbsp
Dried Lavender Bulbs
Nutrition Per Serving
VIEW ALL
Calories
145
Fat
--
Protein
0.1 g
Carbs
34.3 g
Add to plan
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Lavender Guava Wine Cooler
Save
author_avatar
Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Cooking InstructionsHide images
step 1
For the simple syrup, add the Granulated Sugar (1 cup) and Water (2 cups) to a small sauce pan and heat over medium heat, stirring until the sugar is dissolved.
step 2
Make a 2-inch lemon peel from the Lemon (1).
step 3
Add the Lemon Peel, Fresh Ginger (1 in) and Dried Lavender Bulbs (2 Tbsp). Infuse for one hour or overnight in the fridge. Strain, discarding the solids.
step 3 Add the Lemon Peel, Fresh Ginger (1 in) and Dried Lavender Bulbs (2 Tbsp). Infuse for one hour or overnight in the fridge. Strain, discarding the solids.
step 4
Add the Moscato Wine (1 bottle) to a 3-quart pitcher. Pour in 2 cups of the Guava Juice (3 cups) and a half cup of the simple syrup. Stir and taste. Add in more guava juice and simple syrup as desired. Shake before serving.
step 4 Add the Moscato Wine (1 bottle) to a 3-quart pitcher. Pour in 2 cups of the Guava Juice (3 cups) and a half cup of the simple syrup. Stir and taste. Add in more guava juice and simple syrup as desired. Shake before serving.
step 5
Pour over a glass filled with Ice (to taste). Top with a splash of Soda Water (1 bottle). Garnish with Fresh Thyme (to taste), Blood Oranges (to taste), Fresh Mint (to taste), Fresh Lavender (to taste), and/or Crystallized Ginger (to taste).
step 5 Pour over a glass filled with Ice (to taste). Top with a splash of Soda Water (1 bottle). Garnish with Fresh Thyme (to taste), Blood Oranges (to taste), Fresh Mint (to taste), Fresh Lavender (to taste), and/or Crystallized Ginger (to taste).
step 6
Serve and enjoy!
step 6 Serve and enjoy!
Tags
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Dairy-Free
Gluten-Free
Date Night
Cocktails
Cinco de Mayo
Shellfish-Free
Vegan
Vegetarian
Memorial Day
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