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RECIPE
7 INGREDIENTS 6 STEPS 10min

Hot Boozy Coffee

4.5
11 Ratings
Community Pick
Perfect for cold days!
Hot Boozy Coffee Recipe | SideChef
Perfect for cold days!
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10min
Total Time
$1.98
Cost Per Serving

Ingredients

Servings
1
US / METRIC
0.5 fl oz
Brandy
0.5 fl oz
Grand Marnier
0.5 fl oz
Kahlua
5 fl oz
Coffee , freshly brewed
1/2 cup
Heavy Cream
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1156
FAT
40.2 g
PROTEIN
20.5 g
CARBS
155.0 g

Cooking Instructions

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Step 1
Put the Heavy Cream (1/2 cup) in either a bowl and whip with a whisk (electric or otherwise) or you can put it in the blender. Whip until soft peaks and then add Granulated Sugar (1/2 tsp) .
Step 2
Take your Orange (1) and peel off a couple long strips of zest. Lightly "burn" them with a lighter. This will help the oils come out and will flavor the coffee later.
Step 3
Pour the Brandy (0.5 fl oz) , Grand Marnier (0.5 fl oz) , and Kahlua (0.5 fl oz) in a mug.
Step 4
Add the Coffee (5 fl oz) .
Step 5
Stir with the Orange Peels.
Step 6
Spoon some whipped cream on top and enjoy right away!

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Nutrition Per Serving
Calories
1156
% Daily Value*
Fat
40.2 g
52%
Saturated Fat
27.9 g
140%
Trans Fat
0.0 g
--
Cholesterol
157.3 mg
52%
Carbohydrates
155.0 g
56%
Fiber
1.0 g
4%
Sugars
31.6 g
--
Protein
20.5 g
41%
Sodium
110.5 mg
5%
Vitamin D
--
--
Calcium
369.0 mg
28%
Iron
7.4 mg
41%
Potassium
5538.4 mg
118%
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