![author_avatar](https://www.sidechef.com/profile/7f942ea3-700f-4c8f-ab56-23d1c28867d6.jpeg?d=96x96)
My Plantiful Cooking
Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.
https://www.myplantifulcooking.com/
This baked oatmeal is a perfect fall recipe to have on hand! Quick to make, healthy and delicious. Great for meal prep and is freezable.
50MINS
Total Time
$0.33
Cost Per Serving
Ingredients
Servings
12
us / metric
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
1 tsp
Ground Cinnamon
![Peanut Butter](https://www.sidechef.com/ingredient/161e6b79-ad3d-41ef-bb4e-9ceae62776f7.jpeg?d=96x96)
1/2 cup
Peanut Butter
![Almond Milk](https://www.sidechef.com/ingredient/43c9ca48-3821-47a9-b4c5-78a3c7bc87a2.jpeg?d=96x96)
1/2 cup
Almond Milk
feel free to use your plant-based milk of choice
or Water
Nutrition Per Serving
VIEW ALL
Calories
205
Fat
8.4 g
Protein
6.0 g
Carbs
28.9 g