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SideChef
Recipes
Breakfast
Chocolate Banana Vegan Baked Oatmeal

6 INGREDIENTS • 7 STEPS • 30MINS

Chocolate Banana Vegan Baked Oatmeal

Recipe
5.0
1 rating
Chocolate banana baked oatmeal that also happens to be vegan & only really requires 4 ingredients. Perfect as an on-the-go breakfast or snack!
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My Plantiful Cooking
Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.
https://www.myplantifulcooking.com/
Chocolate banana baked oatmeal that also happens to be vegan & only really requires 4 ingredients. Perfect as an on-the-go breakfast or snack!
30MINS
Total Time
$0.24
Cost Per Serving
Ingredients
Servings
12
us / metric
Old Fashioned Rolled Oats
3 cups
Old Fashioned Rolled Oats
or Quick Oats
Peanut Butter
1/2 cup
Peanut Butter
or Any other nut/seed butter of choice
Unsweetened Cocoa Powder
4 Tbsp
Unsweetened Cocoa Powder
Banana
4
Medium Bananas
Salt
1 pinch
Salt
optional
Granulated Sugar
2 Tbsp
Granulated Sugar
or Sweetener of Choice
optional
Nutrition Per Serving
VIEW ALL
Calories
215
Fat
8.6 g
Protein
6.4 g
Carbs
30.3 g
Add to plan
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Chocolate Banana Vegan Baked Oatmeal
Save
author_avatar
My Plantiful Cooking
Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.
https://www.myplantifulcooking.com/

Author's Notes

Baked oatmeal can be stored in the fridge for up to 3 days and in the freezer for 3 months.
Cooking InstructionsHide images
step 1
Preheat oven to 300 degrees F (150 degrees C).
step 2
In a large bowl, mash the Bananas (4) using a fork or potato masher.
step 2 In a large bowl, mash the Bananas (4) using a fork or potato masher.
step 3
Add in the Peanut Butter (1/2 cup) and Unsweetened Cocoa Powder (4 Tbsp) into the mashed bananas. Combine till well mixed.
step 3 Add in the Peanut Butter (1/2 cup) and Unsweetened Cocoa Powder (4 Tbsp) into the mashed bananas. Combine till well mixed.
step 4
Add in the Old Fashioned Rolled Oats (3 cups), Salt (1 pinch) and Granulated Sugar (2 Tbsp) into the wet ingredients. Mix until the ingredients are well incorporated.
step 4 Add in the Old Fashioned Rolled Oats (3 cups), Salt (1 pinch) and Granulated Sugar (2 Tbsp) into the wet ingredients. Mix until the ingredients are well incorporated.
step 5
Transfer the mixture into an 8x8-inch greased or lined square pan.
step 5 Transfer the mixture into an 8x8-inch greased or lined square pan.
step 6
Bake it for 20-25 mins, or until a toothpick comes out clean.
step 7
Let it cool down before slicing and serving!
step 7 Let it cool down before slicing and serving!
Tags
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Breakfast
Dairy-Free
American
Back to School
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Whole Grains
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