Name: Vegan Oven Baked Falafel
Total time: PT2700.0S
Yield: 6
Ingredients: 1 cup Dried Chickpeas; 1 stalk Scallion; 1/2 cup Fresh Cilantro; 1/2 cup Fresh Parsley; 3 clove Garlic; 1 tablespoon Olive Oil; 2 tablespoon Chickpea Flour; 1 teaspoon Baking Powder; 1 Lemon; 1/2 teaspoon Chili Powder; to taste Salt

Vegan Oven Baked Falafel

Recipe

5.0

2 ratings

An authentic vegan falafel recipe that is crispy on the outside but moist on the inside. It is the perfect meal prep recipe that is healthy, gluten-free, and vegan.

Love This Recipe?

Add to plan

Vegan Oven Baked Falafel

Save

An authentic vegan falafel recipe that is crispy on the outside but moist on the inside. It is the perfect meal prep recipe that is healthy, gluten-free, and vegan.

My Plantiful Cooking

Hi, I am Meesha! My goal is to make plant-based cooking more approachable and to prove that healthy, wholesome meals can also be delicious and flavorful at the same time.

https://www.myplantifulcooking.com/

45MINS

Total Time

$0.46

Cost Per Serving

Ingredients

Servings

us / metric

1 cup

Dried Chickpeas

soaked for at least 8 hours

1 stalk

Large Scallion

1/2 cup

Fresh Cilantro, roughly chopped

1/2 cup

Fresh Parsley, firmly packed

3 cloves

Garlic, minced

or 1 teaspoon garlic powder

1 Tbsp

Olive Oil

2 Tbsp

Chickpea Flour

1 tsp

Baking Powder

Lemon, juiced

1 Tbsp juice per 6 servings

1/2 tsp

Chili Powder

optional

to taste

Salt

Nutrition Per Serving

VIEW ALL

Calories

Fat

3.1 g

Protein

2.7 g

Carbs

9.1 g

Author's Notes

Make sure to soak your dried chickpeas the night before! Using dried chickpeas gives your falafel a much creamier texture and helps them stay together.

Makes around 20 falafel balls.