Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Gluten-Free
30-Minute Buffalo Chicken Tacos

15 INGREDIENTS • 4 STEPS • 30MINS

30-Minute Buffalo Chicken Tacos

Recipe

5.0

1 rating
Buffalo Chicken Tacos topped with a creamy cilantro avocado sauce that pairs great with the spice. Use an Instant Pot to get dinner on the table in less than 30 minutes!
Love This Recipe?
Add to plan
logo
30-Minute Buffalo Chicken Tacos
Save
Buffalo Chicken Tacos topped with a creamy cilantro avocado sauce that pairs great with the spice. Use an Instant Pot to get dinner on the table in less than 30 minutes!
author_avatar
Real Food with Sarah
Hi, my name is Sarah. I'm so happy you're here! I love sharing delicious and easy recipes for real, everyday life.
https://www.realfoodwithsarah.com/

30MINS

Total Time

$1.33

Cost Per Serving

Ingredients

Servings
8
us / metric
Buffalo Chicken
Chicken Breast
1.5 lb
Chicken Breasts
Garlic Powder
1/2 tsp

Sponsored

Simply Organic Garlic Powder
Onion Powder
1/2 tsp

Sponsored

Simply Organic Onion Powder
Cayenne Pepper
1/4 tsp
Cayenne Pepper
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Buffalo Sauce
1/2 cup
Buffalo Sauce
Avocado Cilantro Sauce
Avocado
1/2
Avocado
Yogurt
4 Tbsp
Yogurt
Fresh Cilantro
4 Tbsp
Fresh Cilantro
Lime
1/2
Lime, juiced
Tacos
Small Corn Tortilla
to taste
Warm Small Corn Tortillas
Coleslaw Mix
to taste
Coleslaw Mix
optional
Jalapeño Pepper
to taste
Jalapeño Peppers, sliced
optional
Fresh Cilantro
to taste
Fresh Cilantro
optional

Nutrition Per Serving

VIEW ALL
Calories
98
Fat
2.3 g
Protein
17.1 g
Carbs
2.2 g
Love This Recipe?
Add to plan
logo
30-Minute Buffalo Chicken Tacos
Save
author_avatar
Real Food with Sarah
Hi, my name is Sarah. I'm so happy you're here! I love sharing delicious and easy recipes for real, everyday life.
https://www.realfoodwithsarah.com/

Author's Notes

I love The New Primal medium buffalo sauce, but your favorite will work great.

In the sauce, I used coconut yogurt, but Greek yogurt is a perfect substitute.

Cooking Instructions

Hide images
step 1
Place the Chicken Breasts (1.5 lb), Simply Organic Garlic Powder (1/2 tsp), Simply Organic Onion Powder (1/2 tsp), Cayenne Pepper (1/4 tsp), Salt (to taste), Ground Black Pepper (to taste), and Buffalo Sauce (1/2 cup) in the Instant Pot or Slow Cooker. Cover with a lid, set to high pressure, and cook for 20 minutes.
step 1 Place the Chicken Breasts (1.5 lb), Simply Organic Garlic Powder (1/2 tsp), Simply Organic Onion Powder (1/2 tsp), Cayenne Pepper (1/4 tsp), Salt (to taste), Ground Black Pepper (to taste), and Buffalo Sauce (1/2 cup) in the Instant Pot or Slow Cooker. Cover with a lid, set to high pressure, and cook for 20 minutes.
step 2
Then slow-release pressure for 5-10 minutes. If using a Slow Cooker then set to high heat for 3-4 hours. Remove the lid and shred chicken with two forks.
step 2 Then slow-release pressure for 5-10 minutes. If using a Slow Cooker then set to high heat for 3-4 hours. Remove the lid and shred chicken with two forks.
step 3
View Full Recipe

Tags

Gluten-Free
Comfort Food
Lunch
Chicken
Shellfish-Free
Dinner
Game Day
Mexican
0 Saved
top