Hands down the BEST short ribs I’ve ever had. I served mine with a steaming bowl of ramen, but these tender ribs would be amazing on pizza, in tacos, with some creamy polenta or a heap of buttery mashed potatoes.

Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
3HRS 25MINS
Total Time
$2.44
Cost Per Serving
Ingredients
Servings
6
us / metric

6
Boneless Beef Short Ribs
up to 8

2 Tbsp
Canola Oil
up to 3

1
Large Onion, diced

2 Tbsp
Tomato Paste

2 cups
Beef Broth

1 Tbsp
Worcestershire Sauce
Nutrition Per Serving
Calories
482
Fat
37.3 g
Protein
30.8 g
Carbs
6.4 g