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Vodka & Biscuits
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Hands down the BEST short ribs I’ve ever had. I served mine with a steaming bowl of ramen, but these tender ribs would be amazing on pizza, in tacos, with some creamy polenta or a heap of buttery mashed potatoes.
3HRS 25MINS
Total Time
$2.44
Cost Per Serving
Ingredients
Servings
6
us / metric
![Boneless Beef Short Ribs](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
6
Boneless Beef Short Ribs
up to 8
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
2 Tbsp
Canola Oil
up to 3
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Large Onion, diced
![Tomato Paste](https://www.sidechef.com/ingredient/c258f653-e23d-4f53-8017-bdc430b6fb72.jpeg?d=96x96)
2 Tbsp
Tomato Paste
![Beef Broth](https://www.sidechef.com/ingredient/265ef3d7-3de1-4506-bf8f-3fa646e6cfeb.jpeg?d=96x96)
2 cups
Beef Broth
![Worcestershire Sauce](https://www.sidechef.com/ingredient/c7bc93f5-9d49-45b1-ac8d-cef74a3a7c90.jpeg?d=96x96)
1 Tbsp
Worcestershire Sauce
Nutrition Per Serving
VIEW ALL
Calories
482
Fat
37.3 g
Protein
30.8 g
Carbs
6.4 g