Soak the Fresh Strawberry (200 gram), and Fresh Raspberries (to taste) for 12 hours. Then, Using a berry juicer, squeeze the berries and collect the juice in a bowl.
Add some Granulated Sugar (100 gram) to the juice, and boil for one hour.
Slice your Banana (3), and some strawberries on a separate dish. Sprinkle some sugar and Lemon (1). Make sure to keep the banana cover.
In the banana cover you kept, add the sliced fruits, and pour the jell you just boiled. Top with Dried Currants (to taste) or any decoration of your choice, and you are good to serve. Enjoy!